Lunch Menu

Lunch Menu

Our Menu is served from 12-1.30 - Wednesday to Saturday

Menu

Our Menu Served Wed-Sat 12-1.30

Starters & Light Bites

Bread, Oils & Olives

£6.50
Breaded Whitebait

Delicious Breaded Whitebait, served with mixed leaves and tartar sauce

£7.00
Mixed Olives
£3.00

Main Courses

8 oz Rump Steak

A delicious chargrilled steak cooked to perfection, and served with roasted tomato, flat mushroom and chips

£19
Fish and Chips

Palmers Beer Battered Haddock, served with hand cut chips,  mushy peas and tartar sauce.

£16.00
Chefs Pie

Delicious Homemade pie in suet pastry and served with chips, peas and gravy

£16.00
Falafel Burger (v)

Falafel burger served with salad and mayo in a homemade brioche bun, and served with chips

£14.00
Bacon & Cheese Burger

Served in a brioche bun with mayo and salad, and served with chips

£15.00
Chef's Curry

Ask for todays curry, served with rice and a side.

Vegetable or Chicken

16/14
Lemon & Herb Chicken Salad

Grilled Chicken served on a freshly dressed salad with new potato's

£15.00
Ham or Cheese Ploughmans
£13.00
Baguettes

Ham Salad or Cheese & Tomato Baguette served with a few chips

£8.00

Puddings (Sample - May vary)

Chocolate Brownie

Homemade Chocolate Brownie, served warm with cream, custard or ice cream

£6.00
Sticky Toffee Pudding

A homemade Sticky Toffee Pudding, served warm with toffee sauce, and a choice of cream, custard or ice cream.


£6.00
Creme Brule (gf)

A crunchy topped creme brule with a biscuit.

£6.00
Ice Creams & Sorbet

A choice of Farmer Toms Ice Creams & Sorbet

£2.00


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